Red Kiwi Chutney (300 g)

About the Product:
Nature On My Plate’s Red Kiwi Chutney is from Bhutan grown naturally in the pristine
environment of the Himalayan Region.
It is made from fresh and exotic handpicked kiwis and contains more than 50% fresh fruit pulp.
This flavored chutney is a perfect blend of tangy-sweet, sour & spicy flavours, adding a unique taste to your palate.

Health & Nutritional Benefits:
They are a major source of vitamins, fiber and boosts the immune system.
Kiwi fruit is one of the healthiest and exotic superfoods.

Ingredients:
Fresh Red Kiwi Pulp, Sugar, Acidity Regulator E330, Preservative E224, Stabilizer E440, Chilli and Spices.

Ingredient Type: 
Vegetarian

How to Use: 
A quick Breakfast, Jam on bread, sandwich, stir into yogurt, salad dressing, top creamy
desserts, add this jam with some sliced-up local fruit, jam to cookies, ice cream, cupcakes, and pies!
Spoon it on a crisp toast, roll in parathas, rotis or scoop it over vanilla ice cream, its taste can amp up every dish.

Storage:
Store in a cool dry place, away from sunlight. Use dry spoon to scoop it.

MARKETED BY:
UVONAHH FOODS LLP
141, Dheeraj Heritage, S.V. Road, Santacruz (West), Mumbai: 400054, Maharashtra, India.
E-mail: uvonahhfoods@gmail.com
Website: www.uvonahhfoods.com & www.natureonmyplate.com
FSSAI License No. 11522006000565
BARCODE NO: 8939115490234