Avocado Jam (300 g)

About the Product:
Nature On My Plate’s Avocado Jam is from Bhutan grown naturally in the pristine
environment of the Himalayan Region.
It is made from fresh & exotic hand-picked avocados and contains more than 50% fresh fruit pulp. It is a perfect blend of natural taste in a single spoonful of this delectably flavored jam.
Avocado jam adds a unique taste to your palate.

Health & Nutritional Benefits:
It has many medicinal properties and is a major source of vitamins, fiber and boosts the
immune system.
Avocado fruit is one of the healthiest and exotic superfoods.

Ingredients:
Sugar, Avocado Pulp (45%), Thickner-440, Acidity Regulator - 330, and Preservatives - 202.

Ingredient Type: 
Vegetarian

How to Use: 
A quick Breakfast, Jam on bread, sandwich, stir into yogurt, salad dressing, top creamy
desserts, add this jam with some sliced-up local fruit, jam to cookies, ice cream, cupcakes and pies!
Spoon it on a crisp toast, roll in parathas, rotis or scoop it over vanilla ice cream, its sweet and sour taste can amp up every dish.

Storage:
Store in a cool dry place, away from sunlight. Use dry spoon to scoop it.

MARKETED BY:
UVONAHH FOODS LLP
141, Dheeraj Heritage, S.V. Road, Santacruz (West), Mumbai: 400054, Maharashtra, India.
E-mail: uvonahhfoods@gmail.com
Website: www.uvonahhfoods.com & www.natureonmyplate.com
FSSAI License No. 11522006000565
BARCODE NO: 8939115490470