Ginger Honey Jelly Tea (250 g)

Regular price: Rs. 375.00
Sale price: Rs. 375.00

Weight: 0.25 kg

Liquid: 250.0 ml

About the Product:
Nature On My Plate’s Ginger Honey Jelly Tea is from Bhutan in the Himalayan Region.
This unique tea in the form of jelly is made with natural ginger cured in a pulpy syrup with a dash of honey.

Health & Nutritional Benefits:
Ginger Honey Jelly Tea is a delicious way to consume berries that are rich in antioxidants
and vitamins.
Ginger boosts our immune system and helps with nausea and indigestion.
It may help to reduce blood pressure, weight loss, headaches and migraines.
It is antioxidant rich and anti-inflammatory.

Ingredients:
Ginger Extract, Ginger Candy, Honey, Sugar, Pectin, Citric Acid.

Ingredient Type:
Vegetarian

How to Use:
To make Ginger Honey Jelly Tea mix 3 tablespoons with warm water to make a soothing
warm drink or add ice to it for a cool refreshing drink.
Add soda for some fizz instead of water.
Storage:
Store in a cool dry place, away from sunlight. Use dry spoon to scoop it.

MARKETED BY:
UVONAHH FOODS LLP
141, Dheeraj Heritage, S.V. Road, Santacruz (West), Mumbai: 400054, Maharashtra, India.
E-mail: uvonahhfoods@gmail.com
Website: www.uvonahhfoods.com & www.natureonmyplate.com
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